Cancer Cure-Fighting With Green Tea Also Cures Other Disease

As More Women Juggling Cancer And Career. U.S. Employers Rank Last As Source Of Support For Working Women With Cancer

For Shirley Mertz, continuing to work throughout the past 17 years over nowv62years old as she battled breast cancer was not only natural but also critical to her well-being.




For Shirley Mertz, continuing to work throughout the past 17 years now Over 62 old as she battled breast cancer was not only natural but also critical to her well-being.

“After I was diagnosed with breast cancer, continuing to live a normal life was extremely important, and for me, normal meant working,” said Mertz, a former assistant superintendent for a public high school district in suburban Chicago, Ill., who is now 59 and a full-time breast cancer advocate. “I was fortunate enough to have a sympathetic employer and compassionate co-workers, but I had to look outside my office for the support and information I needed to cope with cancer. I never really considered that workplace resources might be an option.”

Mertz’s experience is echoed in the results of a national Harris Interactive survey of working women diagnosed with cancer, which, astonishingly, found that a mere 1 percent of them consider their company a source of information or support in coping with their illness. Although they are generally satisfied with interpersonal support and report an ability to balance the demands of their illness and their careers, many survey participants are in fact suffering treatment-related difficulties on the job, such as fatigue, nausea and hair loss, but are not finding help in workplace programs. The survey was initiated by Cosmetic Executive Women Foundation’s (CEWF) Cancer and Careers program and supported by a grant from Roche.

Carlotta Jacobson, President of CEW, a leading trade organization in the beauty industry, says it’s essential for employers to find ways to anticipate and address the needs of their employees who have cancer.

“Our survey shows that, despite their stoic attitude, women with cancer often struggle with physical, emotional and other issues in the workplace,” said Jacobson. “To address their needs, we’ve developed the Cancer and Careers program, which includes free information, guidance and tools for both employees and their managers.”

Cancer and Careers is an online and offline resource for working women with cancer and their employers. The program’s Web site, www.cancerandcareers.org, includes more than 100 online articles, downloadable tools, charts and checklists, and a searchable database of 400-plus cancer resources. CEWF also offers the Managing Through Cancer program to help managers, HR professionals and CEOs initiate policy changes, develop supportive ser-vices, and design flexible work arrangements.

CEWF’s survey also revealed that women with cancer need more than just workplace support to help them address the challenges they face on the job. Nearly three-fourths of women surveyed expressed a desire for a less intrusive treatment to a working woman’s lifestyle. Citing convenience and fewer side effects as rationale, 86 percent of women said they would prefer an oral chemotherapy treatment to intravenous administration.




“Because I took an oral chemotherapy pill instead of going to the clinic all the time for IV treatment, I missed fewer days of work and felt more like myself,” said Mertz. “I also didn’t have any hair loss, which helped me to maintain my self-esteem.”

The Side Effects of Green Tea During Pregnancy

It is very important to monitor the health of pregnant women to ensure the health of the mother and the baby. Some expectant mothers are quite anxious because of the various changes that take place in their body. Doctors often recommmend a diet regimen for pregnant mothers and if you’re among those pregnant women out there, you should be extra careful with your food intake to avoid any problems or complications.

According to some studies, drinking too much green tea during pregnancy is not good. Why is that? Well, doctors and researchers were able to prove that green tea contains caffeine. Caffeine intake is discouraged during pregnancy because of certain side effects.

Despite the many health benefits of green tea which includes preventing cancer, improving the heart’s health, boosting the immune system, aids digestion, lowers cholesterol, dental health, lowers the level of blood sugar, and many others, it is not advisable to drink green tea when you’re pregnant.

Studies have proven that green tea contains EGCG or epigallocatechins which affects the use of folate in the body. Folate is very important during pregnancy because it can help in preventing birth defects in the neural tube. EGCG becomes harmful in pregnancy because it resembles the structure of methotrexate. The latter can get rid of cancer cells by bonding an enzyme called DHFR or dihydrofolate reductase.

The folate pathway contains these enzymes and since the EGCG is similar to methotrexate, it also binds with the enzyme and when this happens, the enzyme is inactivated. Once the enzymes are inactivated, the body can’t use folate effectively. There hasn’t been any conclusive studies which show how much green tea a pregnant woman should consume or how much folate can be affected.

Some doctors recommend pregnant women to drink moderate amount of tea as well as coffee. If you’re still unaware, green tea also contains caffeine and when you’re pregnant, it’s not good to drink a lot of beverages which contain caffeine. So if you want to be extra sure, don’t forget to ask your doctor next time you have an appointment. Always keep in mind that your health and that of your baby is of great importance.

Besides, there are already studies which proves caffeine to cause miscarriage and lower birth weight among babies. Drinking around six cups of coffee per day can definitely affect your baby’s weight at birth. If you don’t want your baby to suffer, you can have a cup of coffee a day or if you want, you can just stop drinking coffee. The caffeine content in green tea is lower than that of coffee and so you can drink more than one cup; but as said earlier, ask your doctor about it first.

Pregnancy will only take nine months and so you need to enjoy it. Even if you experience a lot of body changes, just think that you will rejoice the day your precious baby comes. If you can avoid drinking caffeined drinks, then try to stay away from them.

Although the health benefits of green tea are remarkable, it does contain caffeine and no study has yet established the right amount of green tea intake especially among pregnant women. If you’re not pregnant and you don’t have any problems related to caffeine intake, then you can drink as many tea as you like. Right now, be careful in drinking green tea; perhaps you can settle for a small cup every other day just to satisfy your thirst for it.
When you feel anything abnormal, seek the help of your doctor at once. Besides, its just going to be for nine months and after that, you can resume in drinking tea again. Aside from not taking caffeinated drinks, you’re also not allowed to take just any kind of medicine because it can be harmful to your baby.

It goes without saying always think of your baby’s safety before you do anything.

Green Tea: Cancer Fighting Miracle Brew?

For thousands of years, the Chinese and the Japanese have long been drinking green tea. It has been attributed for helping fight off different kinds of illnesses as well as help in weight loss, and this brew has also been linked to fighting cancer.




Only recently, green tea has been introduced in the west. And, people love them. Most people say that they never felt healthier in their entire lives, and health buffs even said that this tea is a miracle drink. Ever since then, the entire world is now drinking green tea on a daily basis.

So, is green tea really that wonderful? Does it really fight off cancer?

For starters, green tea has a lot of benefits. The main benefit of this brew is that it has antioxidants which are known to fight off cancer cells. So, to answer the question on whether green tea can prevent cancer, the answer is yes. It gets rid of free radicals from your body which leaves it free from toxins that can contribute to cancer.

This brew is full of the antioxidant called epigallocatechin-3 gallat or what is more known as EGCG. Unlike black tea, green tea is not fermented, which preserves EGCG. Because of this fact, this brew is much more beneficial than black tea and has a more positive effect in fighting diseases, which includes cancer.

You have to remember that when free radicals enter our body, it will have an effect to our cells. If this happens, it will make abnormal cells, which can result in cancerous cells that can reproduce all over your body creating tumors.

Free radicals can enter the body in different ways. It can be because of exposure to cigarette smoke, pollution, and it can even be because of exposure to excessive sunlight.

Whatever it is, it is important that we should get rid of free radicals from our body in order to keep it healthy and cancer free. Although some of the food we eat contains antioxidant, you have to remember that it is not really enough to fight off the amount of free radicals that enter our body. The best way to counter free radicals is by taking in more antioxidants in your body. This is where green tea comes in.

Because green tea has a high concentration of antioxidants, it will be able to fight off free radicals more effectively. With just three to four cups a day, you can be sure that you will be able to keep your body healthy and cancer free.

In fact, green tea is so effective that even the National Cancer Institute conducted studies on this so-called miracle brew and found that it does help in preventing cancer. Today, scientists are now looking at green tea as a key part of creating a cure for cancer. In time, thanks to this century-old brew, we will now see a cancer cure for the very first time.

One study even found that the antioxidants found in green tea was able to shrink tumors and prevented it from reproducing more cancerous cells and growing.

As you can see, green tea does help in preventing cancer. With the scientific studies being done with green tea today, it is only a matter of time that we will be able to see a cure for cancer.

Green Tea Diet Facts

More and more are exhibiting likeness of green tea. Some are already incorporating it into their diet. How do people see green tea? It’s a miracle drug that can enhance youthfulness, beauty, and a strong and healthy body. It is also considered as the protector of the human body from numerous diseases. For the fitness world, it serves as an agent in losing weight. These are just some of the benefits of having green tea diet.

Working out a natural diet

By incorporating at least 3 cups of green tea in your meal daily, you are enhancing a more balanced diet. Together with exercise, green tea has turned out to be more effective than ever. There is no such thing as how many servings every meal can green tea be incorporated. No exact doses. Just one cup every breakfast, lunch, dinner and even during midnight snacks is sufficient enough to be part of your daily diet.

Green tea preserves all its important compounds like antioxidants because it is brewed and not fermented, It is advisable to drink green tea while it’s still hot because live antioxidants are very prominent and its valuable nutritional affects are also preserved. It’s better to purchase and brew loose green tea leaves than the bottled or powdered ones because they are not as effective as brewing.

Black tea versus green tea
Black tea is not similar to green tea at all. While green tea is typically brewed, black tea is fermented. The fermentation process of black tea tends to eliminate the important vitamins and nutrients that are beneficial to health. Therefore, it is concluded that green tea is proven to be more effective than black tea.



Green tea diet benefits

• Reduce the risk for hypertension and high blood pressure

• Destroy free radicals

• Maintain healthy fluid and electrolyte balance that can help relieve fatigue and stress

• Lower increased amount of cholesterol level

• Toxin prevention in the liver

• Antiviral and antibacterial properties

• Reduce incidences of cancer in parts of the body like colon, pancreas, esophagus, rectum, bladder and stomach by up to sixty percent

• Increased metabolism

• Strengthen immune system

• Stops thrombosis formation which is the cause for heart attacks

Caffeine content

Thoughts about the caffeine content in green tea have bothered and quite alarmed avid drinkers of the beverage. Although, there are ways to lessen the caffeine content in your green tea by adjusting yourself in the effects and observing the tolerance of your body.

Warning on green tea caffeine

• If you have a medical condition or you’re pregnant, be sure to consult your physician first before consuming the beverage.

• Drink moderately. Caffeine is not the only thing that can do negative effects when increased. Higher concentration of polyphenols can damage the kidney and liver. Don’t drink 8-10 cups of green tea a day. That can be very harmful especially if you have a low tolerance level. The more acceptable intake is at least 3-4 cups a day.

• Don’t be fooled by energy drinks made from green tea. Aside from diminished or very less antioxidants, energy drinks have high sugar content. Drinks like these have already undergone a lot of processes that may lose important nutrients upon reaching your body.

 

Cancer Prevention and Green Tea Intake

Green tea drinkers are said to be less susceptible to cancer than non-drinkers. This has already been proven by some clinical studies. You see, green tea is quite popular for many years now. The ancient Chinese are known to drink green tea because of its many health benefits and now, more and more people all over the world are drinking the amazing tea. Cancer rates in countries that consume a large amount of green tea are much lower and that is according to statistics. The polyphenol content of green tea is said to effectively fight cancer cells from developing.

Animal tests have proven that green tea can help in reducing the formation of certain tumors in the skin, bladder, esophagus, ovary, pancreas, and prostate. The results were due to the antioxidant properties of green tea. EGCG or epigallocatechin is the primary polyphenol which has anti-cancer and anti-inflammatory properties. Other polyphenols also have the same properties which can prevent skin cancer and even skin tumors.

The growth of cancer cells in the esophagus is also typical but drinking green tea can suppress the growth of such cancer cells. Studies regarding esophageal cancer produced different results. Women tested to drink green tea were protected from esophageal cancer but the other group was susceptible to it. The study concluded and recommended that futher studies should be conducted with regards to esophageal cancer.

The human bladder is another vital organ in the body. Again, researchers are trying to prove if there is a connection between the consumption of tea and bladder cancer. Clinical studies among women proved that bladder cancer was prevented vy drinking gree tea and another clinical study among men with existing bladder cancer had higher chances of survival when green tea was introduced into their diet.

The pancreas can also benefit from the anti-cancer properties of green tea. Both men and women who drank green tea were less prone to pancreatic cancer; however, further studies should be conducted by researchers before they can recommend it for prevention of pancreatic cancer. Then there’s the ever increasing number of ovarian cancer patients. Conclusive studies in China among ovarian cancer patients proved quite effective. With one cup green tea everyday, the patients lived longer.

Test tube lab studies also proved that green tea can prevent prostate cancer among men. So far, the studies in different types of cancer gave positive effects when green tea was introduced. by simply increasing the quantity, frequency, as well as the duration of taking the tea, the development of cancer can be prevented.

Cancer has always been a health problem in different age groups. For many years, doctors and researchers have fought against cancer and finally, they came up with an excellent remedy that is not very expensive. So while you’re still young and healthy, make sure you drink green tea everyday. Make it a part of your diet, whether you’re trying to lose weight or not. There are a lot of benefits of taking green tea and if you want to achieve a much healthier body, start taking it now. Commercial green tea are widely available, as well as the supplement forms. If you want to take the supplemets, you can ask prescription from your doctor.

Although this may mean additional cost on your part, the money you’ll be spending is much lesser than having to go through a cancer medication program. Help fight cancer; drink your green tea everyday. Just in case you want to be extra sure, ask your doctor about the health benefits you can derive from tea and you’ll be surprised if your doctor agrees with you in taking green tea.

Green Tea: Cancer Fighting Miracle Brew?

For thousands of years, the Chinese and the Japanese have long been drinking green tea. It has been attributed for helping fight off different kinds of illnesses as well as help in weight loss, and this brew has also been linked to fighting cancer.

Only recently, green tea has been introduced in the west. And, people love them. Most people say that they never felt healthier in their entire lives, and health buffs even said that this tea is a miracle drink. Ever since then, the entire world is now drinking green tea on a daily basis.

So, is green tea really that wonderful? Does it really fight off cancer?

For starters, green tea has a lot of benefits. The main benefit of this brew is that it has antioxidants which are known to fight off cancer cells. So, to answer the question on whether green tea can prevent cancer, the answer is yes. It gets rid of free radicals from your body which leaves it free from toxins that can contribute to cancer.

This brew is full of the antioxidant called epigallocatechin-3 gallat or what is more known as EGCG. Unlike black tea, green tea is not fermented, which preserves EGCG. Because of this fact, this brew is much more beneficial than black tea and has a more positive effect in fighting diseases, which includes cancer.

You have to remember that when free radicals enter our body, it will have an effect to our cells. If this happens, it will make abnormal cells, which can result in cancerous cells that can reproduce all over your body creating tumors.

Free radicals can enter the body in different ways. It can be because of exposure to cigarette smoke, pollution, and it can even be because of exposure to excessive sunlight.

Whatever it is, it is important that we should get rid of free radicals from our body in order to keep it healthy and cancer free. Although some of the food we eat contains antioxidant, you have to remember that it is not really enough to fight off the amount of free radicals that enter our body. The best way to counter free radicals is by taking in more antioxidants in your body. This is where green tea comes in.

Because green tea has a high concentration of antioxidants, it will be able to fight off free radicals more effectively. With just three to four cups a day, you can be sure that you will be able to keep your body healthy and cancer free.

In fact, green tea is so effective that even the National Cancer Institute conducted studies on this so-called miracle brew and found that it does help in preventing cancer. Today, scientists are now looking at green tea as a key part of creating a cure for cancer. In time, thanks to this century-old brew, we will now see a cancer cure for the very first time.

One study even found that the antioxidants found in green tea was able to shrink tumors and prevented it from reproducing more cancerous cells and growing.

As you can see, green tea does help in preventing cancer. With the scientific studies being done with green tea today, it is only a matter of time that we will be able to see a cure for cancer.

Green Tea Health Benefits

According to legends, tea was discovered by a Chinese emperor about 5,000 years ago. This Chinese emperor was boiling water to the belief that it can become more potable and safer to drink. When suddenly a large gust of wind took over and blew the leaves into the water that’s boiling. By the combination of water and leaves, a brown mixture was fashioned. Reluctantly, the emperor discovered the mixture making a very fragrant aroma. The moment he tasted it, he described it to be agreeable. From that moment on, green tea was born.

No matter how accurate this legend is, what’s important is that green tea have become one of the most popular drink in China. Drinking green tea made several discoveries regarding health benefits. Aside from green tea becoming an antioxidant, it is also claimed that it can help with cancer prevention, heart protection, arthritis prevention and liver protection.

Cancer prevention

Cancer is one of the most dreaded diseases man has ever known. It has killed a lot of lives in many forms and is continuously killing more. With the discovery of green tea being able to help in cancer prevention and treatment, a lot of studies are trying to support every claim. It is said that through drinking green tea, cancer has shown significant evidences of diminishing cancer cell results. Preliminary investigations have proven that green tea can prevent the growth of cancer cells in organs like the digestive system, urinary bladder, and the pancreas.

Heart Protection

Antioxidants in green tea are one of the main reasons why people are being enticed by it. By reducing incidences of increased cholesterol level in out body, it therefore reduces the body to experience hypertension and cardiac diseases. Studies also show that green tea can help minimize thrombosis formation which is also an associated factor to heart disease. When thrombosis goes into blood circulation, there will come a time when the thrombus will block the way of the blood that is supposed to go to the heart and this will compromise the heart with blood supply. Preventing thrombus formation is one very important effect of green tea.

Arthritis Prevention

Some say it’s impossible for green tea to affect bone diseases but the tea have proved them wrong because reports have it that green tea can prevent arthritis. Not only can green tea prevent arthritis from occurring but also eliminate the painful symptoms being contributed by the problem too. According to research, green tea has a component that has the ability to reduce inflammation. Research also suggests that antioxidants have the capacity to delay any arthritic process that might occur and minimizing irritable symptoms as well.

Live Protection

Because liver is another agent responsible for metabolism, it is greatly affected by green tea. There is strong correlation of bonds between liver function and antioxidants. When the liver does it job, it filters the body from toxins and washes it away through excretion.

Toxins are referred to harmful substances that we gather through daily living like digested food, breathed air, consumed water, alcohol intake and even remnants of cigarette smoking. What green tea provides the body is stimulating and strengthening the immune system making the liver more capable of filtering every single substance that can be dangerous to the body.

Green Tea Fat Burning Benefits

More and more people are getting hooked up with green tea. Especially those that belongs to the category that is a bit larger than life. Green tea has been proven to loosen that weight gaining body. Overweight is becoming a problem in major growing countries. As a person grows heavier and bigger, their risk for acquiring a disease is incredibly higher. But because of the impressive effects of green tea, gaining weight can no longer be a health threat.

Measure of gaining weight

There are a lot of reasons why people exhibits unwanted weight gain. First, because of their lifestyle. With someone who has the capacity to buy every single food on earth, gaining weight is easy. A person’s lifestyle can definitely predict how healthy a person is. If the person’s lifestyle is rich, he will have all the money in the world to engage in bad eating habits like increased consumption of alcohol, junk foods and fatty foods.

Another reason for gaining weight is lack of exercise.
Without physical using up of excess fats in your body, there is a great possibility for them to be stored and not to be used up ever again. Exercise is very crucial for people, especially bigger ones. Exercise can lower the risk of a lot of diseases thus, keeping your body fit and at the same time working healthy.

Mental problem is another factor researchers are looking into why people suddenly gain weight. One very good example is depression. When a person is depressed, instead of crying her heart out, she gobbles up everything inside the fridge. Which can be very unhealthy.

Modern solution to chubbiness

Today, for someone to get slimmer, a lot of people are resulting to surgery. Surgical procedures that costs a lot are oftentimes the last resort of really big people who wanted to be small in an instant. Liposuction is one type of surgical procedure that answers to fat reduction.

Green tea to the rescue

Yes, the above stated solution can be very effective but people go into the risk of having major or minor side effects. There is a better way to eliminate those fats naturally. And the answer is, green tea. This is a different kind of tea which have numerous benefits aside from being a reliable fat burner. By incorporating green tea to every meal, a person taking it will experience soothing effects. There are three things that fat burning green tea can do:

1. Increase Calorie Burning

Usage of green tea can accelerate the metabolism of calories inside the human body. This processing is called as thermogenesis. What green tea does is that it increases the heat inside the body thus, increasing metabolism and resulting to calorie burn-up.

2. Diminishing Appetite

Green tea aids in controlling one’s appetite. When a person’s appetite is controlled, the result will be, not wanting to eat. Nutrients that compose green tea signals to the brain and stomach that makes a person lose his appetite thus resulting in lesser food intake.

3. Energy levels are elevated

Green tea can shoot positive signals to the mind that enables the improvement of positive mental attitude. Because green tea compounds act on almost all systems in a human’s body, it tends to put the mind in a relaxed and positive state that make the body feel more balanced and in sync.

 

Green tea to Cure HIV

For thousands of years, green tea has been widely used by the Chinese not only for its taste but also because of its medicinal properties. Today green tea is a very popular drink among all ages the world over because of its proven efficacy on minor and even major health problems, and because of its proven medicinal properties, complimented by growing numbers of testimonies and therapeutic claims, scientists now see green tea to be a promising cure for HIV.

HIV is a major issue on health nowadays because lots of people have been diagnosed of having this deadly disease. And the search for the cure against HIV and including AIDS has proven to be very difficult.

Researchers from Purdue University had its study on the nature, property and health benefits of green tea. They have succeeded on identifying epigallocatechin gallate (EGCg) a compound found on green tea which inhibits the growth of cancer cells. University of Tokyo had made a separate study on green tea and the result of their research is that, EGCg binds with CD4 cells which action is to prevent HIV binding processes and later destroys the cell. The studies suggest that green tea have substances like EGCg that could help open new frontiers on the battle against HIV and even cancer.

It also proved that drinking 4 to 5 cups of green tea a day can help slow down the pathogenesis of HIV because of the potent content of EGCg. Scientists also revealed that the results could lead them to the development of an HIV cure. However they also revealed that the concentration of EGCg present on 4 to 5 cups of green tea is not enough to totally destroy cancer cells.

People often ask if other types of tea have the same benefits as green tea. The fact is green tea has more health benefits compared to other types of tea. Although all tea comes from a single source which is Camellia sinesis plant, all tea have their own characteristics when it comes to taste, color, smell, and even benefits. Green tea leaves are processed differently. Leaves are steamed then dried allowing the components not to be oxidized in the process. These makes green tea ten times more potent and effective remedy against illness compared to other tea.

Green tea is proven to be helpful on the following medical conditions:

• Rheumatoid arthritis

• Helps to lower cholesterol level of the body

• Helps maintains a normal blood pressure preventing hypertension

• Cardiovascular disease and stroke

• Helps fight against infection due to bacteria and viruses

• Helps improve impaired immune response

• Destroys free radicals

• Helps maintain healthy fluid and electrolytes balance

• It helps prevent tooth decay by killing bacteria that causes dental plaque

• Helps relieve stress and fatigue

• Toxin prevention in the liver

• Stops thrombosis which is the leading cause of heart attack

• Green tea also has fat burning benefits

• It helps burn fat and makes the body feel more energetic

• Green tea is also used to calm the mind

Presently scientists are still making rigorous studies on green tea hoping to find some headway on how to determine the exact mechanism of EGCg binding with CD4, with positive results people can now stand a chance against a deadly disease through enjoying the relaxing, soothing and delicious taste of your favorite green tea.

 

How to Brew Green Tea

To experience the utmost health benefits, green tea is preferably brewed rather than fermented. Fermentation is most likely used in black tea but never in green tea. There are basically three important reasons why brewing is used in green tea.

Reason # 1 – Brewing doesn’t eliminate the important nutrients, vitamins and components that comprises green tea. On the other hand, fermentation wastes there components leaving other beverages with nothing but the idea that it is tea and people can get something from it.

Reason # 2 – Brewing can bring out the best in catechin and theanin for these two elements contribute to a lower level of caffeine in your green tea.

Reason # 3 – Enhance taste and aroma. Indeed, brewing has a very enticing smell that can’t be found in fermented beverages.

If you wanted to have a good green tea, brew it. Although, if you keep on wondering why you’re green tea tastes a bit strange compared to other great tasting brewed green tea, maybe there’s something terribly wrong with how you prepare your tea.

Brewing green tea is easier contrary to what people think. To learn more on how to brew the best green tea, read the instructions below.

Step 1 – Water

Choosing what kind of water to use is a very important detail that you have to take note of. Ideally, manufacturers would prefer brewing green tea using soft mineral water or natural water. If you can’t afford purchasing bottled water daily, you can take into consideration tap water. Here, you would know how tap tasteless water can be converted into one soothing beverage. If you’re planning to use European bottled water, don’t. It’s because this kind of water are considered as hard water that is not suitable for brewing green tea.

Step 2 – Chlorine-free

Chlorine must not be mixed with the process. To remove it, just leave your water in your pot for a couple of hours before finally boiling it.

Step 3 – Boiling process

Depending on how much water you have put will be the time it will boil. The more water, the more time it will take to boil. When you have noticed that the water is already boiling, take off the lid of the pot and let it boil continuously for a few minutes more.

Step 4 – Temperature




It is said that correct temperature of boiling water will vary on the kind of tea that you are about to use. This is the moment when extraction of polyphenols take place.

Step 5 – Steep

Let your tea leave steep for about three to five minutes. With longer steeping time, the polyphenol level increases while if steeping time takes only for a couple of seconds, it will result to bring about more caffeine in the tea. The moment the caffeine content in your green tea is increased, it will result to a decreased polyphenol content which is one of the main reasons why antioxidants are made.

There is an additional knowledge regarding brewing.

Tea leaves

Research shows that it is better to brew green tea leaves that are smaller because of the fast infusion. Choosing large leaves or ones that are tightly curved can have a longer infusion time.

Teabags or loose leaves?

It is more advisable to use loose green tea than green tea teabags. Loose green tea enables polyphenols to freely float inside your cup of green tea instead of locking them inside your teabag.

Top 10 Green Tea Benefits

Green tea have been present since ancient times. According to studies, compared to any other drink, green tea give several benefits to health. Chinese have the knowledge on how medicinal green tea can be. It can be the answer for almost every ailment – from physical to mental or emotional problems. This has been the secret ingredient for a longer life passed down by the Chinese. Green tea have been helping numerous ailing people for almost 4,000 years now.

Drinking green tea is a traditional treatment. But even so, it’s paving its way into helping out a lot of people regarding their weight, diet and health. There are a lot of studies that shows how green tea has inhibited or reduced the growing risk of cancer.

China’s health history was pretty much a breakthrough because of green tea. It is considered as a very important historical plant that can from the leaves of the Camellia Sinensis and is produced through special processing.

What so special about green tea? The secret lies in catechin polyphenols which contains a very powerful antioxidant called epigallocatechin gallate (EGCE). This specialized antioxidant not only inhibits cells causing cancer but also kills it in the process without even harming adjacent healthy tissues. It has also been proven that green tea can be very effective in decreasing cholesterol levels and inhibits the abnormal accumulation of blood clots.

Aside from those mentioned above, here are some of the numerous benefits derived from green tea.

1. Researchers have claimed that green tea can be the reason for cancer prevention and even the treatment of disease.

2. Can be able to teat cardiovascular diseases and rheumatoid arthritis.

3. Reduces the risk of the effects of esophageal cancer.

4. Used traditionally to treat multiple sclerosis.

5. Treat immune function that is impaired.

6. Used to prevent having Parkinson’s and Alzheimer’s disease.

7. It is claimed through intensive research that daily consumption of green tea can prevent tooth decay. It is found out that green tea can fight and kill bacteria that are one of the leading causes of plaque.

8. It can result to decreased risk of heart attacks and heart diseases by reducing thrombosis formation.

9. Improves the ratio of good cholesterol against bad cholesterol.

10. Lastly, it is said to increase fat oxidation and metabolism inside the body. That is why it is used by many who wanted to lose weight without even compromising the health.

The difference of green tea apart from other Camellia Sinensis plant extracts is the way it is processed. Leaves of green tea are steamed or brewed that gives more reason for EGCG not to be oxidized. Black tea, on the other hand, is made through fermentation. The process of fermenting the leaves of black tea can covert EGCG into compounds that aren’t even close to the effectiveness of the original compounds found in green tea in terms of fighting and preventing numerous diseases.

Caffeine in green tea?

Aside from its many advantages, green tea can have one slight so-called “disadvantage” and that is its caffeine content. Caffeine can cause a sleeping disorder that makes a person experience difficulty in sleeping which is also known as insomnia.

However, compared to coffee, green tea has less caffeine. With proper consumption, people can decreased the undesired caffeine content in their green tea.

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    Most Medicare Prescription Drug Plans charge a monthly fee that varies by plan. This fee is called a premium. You pay this in addition to the Medicare Part B premium. Did you know that you can have this premium automatically deducted from your monthly Social Security payment? Get peace of mind knowing that bills are […]
    Centers for Medicare & Medicaid Services
  • It’s always time to quit tobacco November 16, 2017
    Smoking tobacco can cause many health problems, including heart disease, respiratory diseases, and lung cancer —the leading cause of cancer death in the U.S. Close to 40 million people in the U.S. still smoke tobacco, but quitting can help prevent these health problems. You can quit smoking today, and Medicare wants to help. Besides being […]
    Centers for Medicare & Medicaid Services

The Hypercet Blood Pressure and Cholesterol Support Formulas support and maintain your normal body functions to help maintain optimum health

Nail Fungus Treatment. Over 35 million people Desire Healthy Looking Nails. ZetaClear contains a proprietary formulation of natural oils each of which has been demonstrated to contribute to the promotion of healthy looking nails. The Science of healthy nails is complex and hence achieving healthy appearing nails requires a special product.

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Our Women’s Formula contains a specially formulated combination of adaptogenic herbs, vitamins and minerals to meet the unique nutritional needs of women, while balancing the hormone system, stimulating the immune system and enhancing energy levels